Fatto A Mano - The making of the Traditional Panettone with Candied Chestnuts and Gianduja
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Fatto A Mano - The making of the Traditional Panettone with Candied Chestnuts and Gianduja
A gift to taste. Discover the new and unique #DGPanettone recipe with Candied Chestnuts and Gianduja created in collaboration with Fiasconaro. Discover the full range of the collection here: https://bit.ly/2Y69FZG.
#Fiasconaro #DGFattoAMano
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